Skip to content
Log in

Botulinum neurotoxin (BoNT)

The most potent toxin known by weight. Produced by Clostridium botulinum in anaerobic low-acid food (improperly canned, smoked or fermented). Blocks acetylcholine release at the neuromuscular junction. Detected by ELISA, mouse bioassay (historical) and endopeptidase assay.

Explained in

Related terms

AdulterantAflatoxin B1FSSAI notified laboratoryInfection vs intoxicationStaphylococcal enterotoxin (SE)

Your journey to becoming a forensic professional starts here.

Practice with mock tests, learn from structured notes, and get your questions answered by a global forensic community, all in one place.

Continue learningCreate Your Account