Composition and Properties of Blood
Blood is a complex tissue of cells, proteins, and dissolved molecules, each with distinct forensic significance as they age, dry, and respond to environmental insult.
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Blood is a connective tissue composed of four main fractions: plasma (approximately 55% by volume), red blood cells (approximately 45%), white blood cells, and platelets. Each fraction carries distinct forensic markers: haemoglobin in red cells is the target of presumptive detection tests, plasma proteins are the basis of species confirmation, and the nuclei of white blood cells provide the genomic DNA used for STR profiling. These components degrade at different rates as a bloodstain dries and ages, which directly determines which tests remain valid on any given stain and in what order they should be applied.
Blood yields more forensic information per microlitre than almost any other biological specimen recovered from a crime scene. It contains the oxygen-transport machinery that makes the body run, the immune proteins that remember every infection its owner has survived, the platelets that would have sealed the wound if they had had time, and in the nuclei of its white cells, a complete copy of that person's genome. For the forensic serologist, each constituent is a distinct analytical target with its own detection method, persistence curve, and vulnerability to environmental damage.
Understanding blood composition is not textbook biology for its own sake. It tells you which test to use and why it will or will not work on a particular stain. A bloodstain on concrete that has been exposed to summer heat and sunlight for three weeks is not the same analytical target as a fresh smear on a cotton fabric, even though both appear visually as blood. The haemoglobin may still respond to a peroxidase-based test in the aged stain, but the plasma proteins may have denatured, the white cells may have lysed, and the DNA may have fragmented to the point where only short amplicons survive PCR.
This topic maps the blood constituents that matter forensically, explains the biochemical changes that occur as blood dries and ages, and traces how those changes shape the practical choices every serologist makes at the bench.
By the end of this topic you will be able to:
- Identify the four fractions of blood, state their approximate proportions by volume, and explain the forensic significance of each fraction.
- Describe haemoglobin's pseudo-peroxidase activity and explain why it is the basis of both colorimetric presumptive tests and chemiluminescent methods such as luminol.
- Trace the oxidative colour sequence of a drying bloodstain from oxyhaemoglobin through methaemoglobin to haemichrome, and relate each stage to the residual peroxidase activity available for testing.
- Explain why plasma proteins and leucocyte DNA have different persistence curves and how that difference determines the sequential testing strategy for aged or degraded stains.
- Describe how UV radiation, moisture, heat, bleach, and substrate porosity each alter the forensic utility of a bloodstain.
- Haemoglobin
- The iron-containing protein in red blood cells that carries oxygen. Its peroxidase-like activity is the basis of most presumptive blood tests; its oxidative degradation to methaemoglobin and haemichrome produces the colour change from red to brown in aged stains.
- Plasma
- The liquid fraction of blood (approximately 55% by volume), containing water, proteins (albumin, immunoglobulins, fibrinogen, clotting factors), electrolytes, glucose, hormones, and dissolved gases. The principal source of species-specific proteins used in precipitin tests.
- Haematocrit
- The proportion of blood volume occupied by red blood cells, approximately 45% in adult males and 40% in adult females. Influences the volume of haemoglobin and nuclear DNA available from a given sample.
- Methaemoglobin
- An oxidised form of haemoglobin in which ferrous iron (Fe2+) is converted to ferric iron (Fe3+), unable to carry oxygen. Its formation in drying stains contributes to the colour shift from red to dark brown, and it retains some peroxidase activity useful for presumptive blood testing.
- Serum
- The fluid that remains after blood has clotted and the clot has been removed. It is plasma minus fibrinogen and other clotting factors. Serum contains antibodies and other proteins relevant to species testing and historically to blood-group grouping by antibody reaction.
- Haemolysis
- The rupture of red blood cells and release of haemoglobin into the surrounding fluid. In casework, haemolysis of aged stains, wet stains, or those in hypotonic environments releases haemoglobin and reduces the intact cellular source of nuclear DNA.
The four components of blood
Human blood is classified as a connective tissue: a matrix of plasma in which cellular elements are suspended. A haematocrit tube spun at 3,000 rpm will separate the four main fractions by density. Plasma floats at the top, forming a straw-yellow to clear layer. The buffy coat, a thin whitish band, holds the white blood cells and platelets. The red cell pellet, the densest layer, forms the bottom and accounts for about 45% of the total volume in a healthy adult male.
- Plasma: carries species-specific proteins (immunoglobulins, albumin), clotting factors, and small amounts of cell-free DNA. The main target of precipitin and lateral-flow species tests.
- Red blood cells (erythrocytes): anucleate (no nucleus) and enucleate in mature form. They carry haemoglobin and surface ABO, Rh, and other blood-group antigens. No nuclear DNA, but mitochondrial DNA is present in trace amounts from remnant mitochondria.
- White blood cells (leucocytes): nucleated cells that are the primary source of nuclear DNA for STR profiling. Present at about 4,000 to 11,000 per microlitre of blood in a healthy adult.
- Platelets (thrombocytes): small anucleate cell fragments involved in clotting. Forensically they contribute to clot formation that alters stain morphology, but carry no nuclear DNA.
Haemoglobin chemistry and detection tests
Haemoglobin is a tetrameric protein with four haem groups, each containing a ferrous iron atom (Fe2+) coordinated to a porphyrin ring. In arterial blood, the haem iron binds oxygen reversibly. The iron also has a weak catalytic ability to decompose hydrogen peroxide, a pseudo-peroxidase activity that is unrelated to its oxygen-transport function but extremely useful in forensics.
The Kastle-Meyer (phenolphthalein) test and leucomalachite green (LMG) test both exploit this pseudo-peroxidase activity. Hydrogen peroxide is added to a stain extract along with a chromogen (phenolphthalein or LMG). If haemoglobin is present, it catalyses the oxidation of the chromogen, producing a pink or green colour respectively, within about 30 seconds. Both tests are highly sensitive (down to nanogram quantities) but not specific: plant peroxidases, bleach, and some metallic ions can give false positives, which is why they are classified as presumptive.
Luminol and Bluestar operate on the same principle but produce chemiluminescence (light emission) rather than colour change. They are sprayed onto surfaces in the dark and emit blue-white light wherever haem is present. Their advantage is sensitivity over large areas and some resistance to surface cleaning, their disadvantage is that positive areas must be photographed quickly before the reaction fades, and the chemicals can inhibit subsequent DNA extraction if not rinsed.
Ageing of bloodstains
When blood leaves the body it begins a series of chemical changes driven by drying, oxidation, and microbial activity. The colour sequence is one of the most visible indicators: oxyhaemoglobin (bright red) converts first to deoxyhaemoglobin (dark red/purple) as oxygen dissociates, then to methaemoglobin (dark brown) as the iron oxidises from Fe2+ to Fe3+, and over weeks to haemichrome and other degradation products that shift the colour toward dark brown and eventually near-black.
| Stage | Dominant haemoglobin species | Approximate colour | Peroxidase activity |
|---|---|---|---|
| Fresh (minutes) | Oxyhaemoglobin | Bright red | Strong |
| Drying (hours) | Deoxyhaemoglobin | Dark red to purple-red | Strong |
| Aged (days) | Methaemoglobin | Dark brown | Moderate |
| Old (weeks to months) | Haemichrome / degradation products | Brown to near-black | Weak to absent |
| Very old / exposed | Porphyrin residues | Brown-black or orange-tan | Very weak |
Temperature, humidity, UV exposure, and substrate all modulate the rate of these changes. A bloodstain in a warm, sunny outdoor environment degrades faster than one in a cool, dark room. A stain on a porous substrate such as soil or unfinished wood absorbs and disperses differently from one on a smooth non-porous surface. These variables mean that colour alone cannot reliably date a stain, though it can give a rough relative sequence when multiple stains are present in the same environmental conditions.
DNA degradation does not follow the same timeline as haemoglobin degradation. White-cell nuclear DNA can survive for centuries under dry, cool, dark conditions (think ancient mummy specimens). Conversely, DNA can be destroyed within days by microbial nucleases in wet, warm environments. Forensic DNA extraction from a visually well-preserved stain may yield no profile if the stain was wet and warm for an extended period, while a visually degraded old dry stain may still yield a partial STR profile.
Plasma proteins and species identification
Plasma proteins are the targets of species-confirmation tests. Human immunoglobulin G, albumin, and transferrin are present at gram-per-litre concentrations in plasma, several orders of magnitude higher than the concentration of cell-free DNA. Because proteins are more thermostable than DNA under many degradation scenarios, a stain too degraded for DNA typing can still yield a positive species result. This is one reason the sequential testing protocol places species confirmation before DNA extraction.
The lateral-flow haemoglobin card (such as the Hexagon OBTI test or ABAcard HemaTrace) uses a monoclonal antibody raised against human haemoglobin. A visible test line appears within five minutes at a detection threshold of approximately 1 microgram per millilitre. The test is validated as specific to human and some higher primate haemoglobins. Ferret haemoglobin can give a weak cross-reaction, a limitation that has been flagged in the literature but is rarely relevant in practice.
White cells and the DNA substrate
The forensic DNA laboratory depends on nuclear DNA from leucocytes. A single microlitre of blood contains approximately 4,000 to 11,000 white cells, each with about 6 picograms of genomic DNA. A bloodstain the size of a small coin on fabric, containing perhaps 20 to 50 microlitres of blood, can yield 200 to 500 nanograms of DNA, comfortably above the threshold for full STR profiling.
The catch is that leucocytes are fragile. They lyse in hypotonic solutions, they are attacked by bacterial and fungal nucleases in wet conditions, and they are sensitive to freeze-thaw cycles in cold storage. Haemolysis, the rupture of red cells, releases free haemoglobin into the surrounding fluid and can inhibit PCR. Standard DNA extraction protocols (Chelex, differential extraction, solid-phase extraction) include steps to remove haemoglobin and other inhibitors, but heavily haemolysed or degraded samples can still fail to amplify.
This is why correct evidence packaging matters as much as the chemistry. Bloodstained items should be air-dried before packaging in paper (not plastic) bags. Plastic bags trap moisture, promoting bacterial growth and nuclease activity. Dried stains stored in cool, dark conditions can retain amplifiable DNA for decades, as demonstrated by successful STR profiling from stains retained as evidence in cases from the 1980s and earlier.
Environmental effects on bloodstains
Outdoor bloodstains face UV radiation, rain, microbial colonisation, and temperature swings simultaneously. UV breaks protein structure and fragments DNA. Rain both dilutes and potentially preserves a stain depending on whether it washes the sample away or deposits it into a crack. Heat above 60 degrees Celsius denatures proteins and accelerates DNA fragmentation. Freezing can preserve samples very well if freeze-thaw cycles are avoided.
- UV radiation: accelerates protein denaturation and DNA strand-break accumulation; haemoglobin colour shifts faster; long exposure may bleach the stain to near-invisibility.
- Moisture: wet conditions promote bacterial nuclease activity and haemolysis; short wetting followed by drying at a boundary (e.g., a puddle edge) can concentrate and preserve stains.
- Heat: temperatures above 60 degrees Celsius rapidly denature proteins; fire scenes present charred, heat-denatured stains that can still yield PCR product if the carbonised matrix is processed correctly.
- Bleach and oxidising cleaning agents: destroy haemoglobin peroxidase activity; can produce false negatives with colorimetric presumptive tests; luminol is more resistant.
- Substrate porosity: porous substrates (concrete, wood, soil) absorb blood deep into the matrix, partially protecting it from surface cleaning and UV; non-porous surfaces retain stains accessibly but also make them easier to clean.
Which fraction of blood is the primary source of nuclear DNA for STR profiling?
Key Takeaways
- Blood comprises plasma (55%), red cells (45%), white cells, and platelets, each carrying different forensic markers: haemoglobin for detection, plasma proteins for species confirmation, and leucocyte DNA for individualisation.
- Haemoglobin's pseudo-peroxidase activity is the basis of all colorimetric and chemiluminescent presumptive blood tests; its progressive oxidation from oxyhaemoglobin through methaemoglobin to haemichrome produces the colour change from red to brown in ageing stains.
- Plasma proteins, especially immunoglobulins, are the targets of species-confirmation tests and can survive in preserved stains long after haemoglobin activity has declined.
- White blood cells are the nuclear DNA source; they are fragile and susceptible to moisture-driven microbial degradation, making air-dry paper-bag storage the standard for preserving DNA in bloodstained exhibits.
- Environmental factors (UV, moisture, heat, bleach, substrate porosity) modulate stain ageing and can produce false negatives on presumptive tests; no single observation about a stain's appearance can reliably date it or certify its chemical integrity without testing.
What are the main components of blood relevant to forensic serology?
Why does blood change colour from red to brown as it ages?
Does haematocrit matter to the forensic serologist?
Can environmental exposure destroy the ability to detect blood?
What is the forensic significance of plasma proteins?
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